Wine Bar George at Disney Springs introduces new menu items on April 15, plus exciting events and offers. Discover fresh flavors and exclusive wine experiences!

Wine Bar George, located at Disney Springs at Walt Disney World Resort, offers guests a unique table-service dining experience. This restaurant is owned and operated by Master Sommelier George Miliotes. It provides an exceptional wine and food experience focusing on wine education and exploration.
Wine Bar George will debut new menu items starting on April 15. These new “Spring Menu” items promise to provide diners with fresh, new flavors that capture the best of the season, according to Wine Bar George. In addition, the restaurant indicated that guests will “Indulge in savory dishes.” The new spring menu items include Poached Chilean Sea Bass and Lamb Chops. In addition, the table service restaurant will debut its own take with two classic handheld sandwiches. Those will be the Spicy Chicken Po’ Boy and a Bahn Mi.
Wine Bar George April Events

While we wait to try these new spring menu items, guests can also consider additional opportunities. For example, on April 11, Wine Bar George will host “An Inconceivable Evening with Spain’s Finest Winemakers.” Guests can celebrate the finest wines of Spain with five legendary winemakers. Each wine will be expertly paired with elevated culinary creations inspired by its region, creating a truly immersive experience. Dining spots are limited for this event.
Also, participants in the runDisney Springtime Surprise Weekend (April 3-6) will be eligible for a 20% discount at Wine Bar George. Runners can bring their race bib or medal and enjoy 20% off all sparkling wine during weekend brunch on April 5 and 6.
For more theme park-related news and information, please visit MSM News. As always, eat like you mean it!

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