Jeremy and Rhonda embark on a last minute adventure, camping in their car at Fort Wilderness, trying Tiana’s Famous Beignets, a stop at Crockett’s Tavern, and lunch at Beaches and Cream.
The Super Bowl always promises to bring the latest and greatest in movie trailers and we got a very early look at the most anticipated Marvel movie in some time, the latest Deadpool, which officially has a title, Deadpool & Wolverine.
Jeremy and Rhonda sit at a picnic table at Disney’s Fort Wilderness Resort for an off the cuff episode about their favorite Disney couples while going off on tangents like you’ve never heard.
Now that the renovations in the lobby of Grand Floridian are wrapping up, Disney has announced the much anticipated return of 1900 Park Fare on April 10th! From the release it seems as if Imagineers have been busy sprucing up the main dining room and getting everything ready to welcome Read more…
Jeremy and Rhonda help if you’re planning a trip with someone who may not love Disney and doesn’t get it, or you need to convince someone to go with you, all while sharing that there’s plenty of things to see and do for self-proclaimed non-Disney people across the entire Walt Disney World Resort.
Inspired by the beauty of the Pacific Northwest and the national park lodges of the early 20th century, Wilderness Lodge offers guests a rustic and immersive retreat in a stunning natural setting. In fact, Wilderness Lodge is so well themed that one can almost forget you are just across the Seven Seas Lagoon from the most magical place on Earth.
Jeremy and Rhonda answer listener questions from the Main Street Magic Community Facebook Group about Disney, Universal, and more in their 20th Q&A installment.
Jeremy and Rhonda review their recent trip with stays at Beach Club and Coronado Springs, DVC’s Moonlight Magic, stops at Bar Riva, Ale and Compass Lounge, and Three Bridges, as well as a lot more.
Jeremy and Rhonda rank the 19 sit down restaurants at EPCOT, taking into consideration their previous experiences, guest satisfaction ratings, atmosphere, service, quality and more.
Jeremy and Rhonda create their own EPCOT Summer Festival called A Taste of Disney and they pick out merchandise, figure in entertainment, and of course set up menus for 19 food booths based on Disney’s signature and fine dining restaurants.