Jeremy and Rhonda review Kailyn’s 16th birthday trip and in part one talk about eet by Maneet at Disney Springs before moving to Universal for a night at Surfside Inn, exploring Citywalk, and dinner poolside at Portifino Bay.
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The Yachtsman is a true steakhouse in that their meat is aged and cut in house. In fact, as soon as you walk in you are greeted by the sight of their wide selection of beef.
All new details have been released regarding EPCOT's Festival of the Holidays, including the much anticipated line up for Candlelight Processional. Guests can begin booking dining packages for this fan favorite beginning October 17th. See the release from Disney Parks Blog below for all the exciting details!
Our Host with the Most celebrates his birthday with a club level stay at Wilderness Lodge and our favorite podcast celebrates 600 Episodes.