This year’s International Festival of the Holiday’s menus are here! While we have a lot of repeat food and drink items from previous years, there are some new items to taste and savor this holiday season, and if you missed out on the 4 new booths from Food and Wine, you are in luck, they’re just keeping them around.
Here is the official release from Disney Parks Blog…
It’s beginning to taste a lot like holidays! Get ready to experience traditions and cuisines from across the globe because the EPCOT International Festival of the Holidays presented by AdventHealth is almost here. From Nov. 24 through Dec. 30, this classic and beloved festival will be serving up delights and excitement to get you in the spirit.
This year, there are over 15 holiday kitchens filled with delicious bites and sips inspired by traditions from around the world. With returning favorites like the Cheese Fondue in a Bread Bowl from Bavaria Holiday Kitchen and Slow Roasted Turkey from American Holiday Table, and even some new treats you won’t want to miss, like the Rugalach from L’Chaim! Holiday Kitchen, you’ll be gifted flavor with each and every bite.
Looking to indulge your sweet tooth? You simply must do the Holiday Cookie Stroll, a food stroll featuring decadent and delightful cookies from the Holiday Kitchens. As you treat your elf, collect stamps in your Festival Passport by purchasing five of these items to redeem a special treat from Holiday Sweets & Treats.
In addition to the food, a staple of the festival is the entertainment. As you travel throughout the World Showcase, be sure to take the time to enjoy the holiday storytellers sharing each country’s holiday traditions. Listen to the joy of Christmas and Kwanzaa with a lively performance of “JOYFUL! A Celebration of the Season” or grab the whole family for some more holiday fun with Olaf’s Holiday Tradition Expedition Scavenger Hunt. As the sun goes down, don’t miss Candlelight Processional – a moving retelling of the story of Christmas featuring a celebrity narrator and stirring songs performed by an orchestra and choir.
Berry Fizz Fragolino Red Sparkling Wine Float with vanilla soft-serve
NEW! Bubbles & Brine
Food Items:
Jumbo Shrimp Cocktail with prosecco cocktail sauce and grilled lemon
Jonah Crab Claw Cocktail with stone-ground mustard sauce
Beverages:
Moët & Chandon Impérial
Veuve Clicquot Rosé
Dom Pérignon
NEW! Wine & Wedge
Food Items:
Assorted Artisanal Cheeses and Accompaniments
Boursin Fig & Balsamic Soufflé with fig tapenade
Southern Pimento Cheese with bread-and-butter pickled vegetables and grilled bread
Artist Palette of Wine and Cheese: Assorted artisanal cheeses and accompaniments paired with Selbach-Oster Zeltinger Sonnenuhr Riesling Spätlese, Hartley Apple Brandy, and Florida Orange Groves Winery Black and Blue Port
Tamale with chorizo, plant-based cotija cheese and spicy red chile sauce (Plant-based)
Pernil: Mojo pork with tostones and ketchup-mayonnaise
Spiced Chocolate Cookie (Cookie Stroll Item)
Beverage:
Ponche Navideño: Mexican Christmas punch with apples, pears, guava, oranges, dried hibiscus, brown sugar, tamarind, cinnamon sticks, and clove (Non-alcoholic beverage) (New)
81Bay Brewing Co. Horchata Beer
Holiday Hearth Desserts
Food Items:
Mint Chocolate Mousse Wreath (New)
Apple Caramel Crumb Cake (New)
Chocolate-covered Toffee Brittle (New)
Red Velvet Mini Bundt Cake with Cream Cheese Icing
Salted Caramel Spaceship Earth Cookie
Mouse Crunch made with M&M’S chocolate candies
Peppermint Pinwheel Cookie (Cookie Stroll Item)
Beverages:
Hot Cocoa by Joffrey’s Coffee (Non-alcoholic Beverage)
Frozen Caramel Hot Chocolate with TWIX cookie bar pieces and whipped cream (Non-alcoholic Beverage) (New)
Wicked Weed Brewing Jack Frost IPA (New)
BrewDog It’s a Beaut Stout (New)
Wicked Weed Brewing Milk & Cookies Imperial Milk Stout
Peppermint Cocoa: Hot cocoa by Joffrey’s Coffee with peppermint schnapps
Beer Flight
Le Marché de Noël Holiday Kitchen
Food Items:
Crème de Saumon Fumé en Brioche à l’Aneth, Concombre: Cream of smoked salmon in house-made dill brioche bread with cucumber (New)
Rôti de Jambon Sauce Moutarde à l’Ancienne, Patate Douce Rôties: Roasted ham with mushrooms, pearl onions, bacon, mustard sauce, and roasted sweet potatoes
Bûche de Noël au Pain D’Épices, Ganache Chocolat au Lait et Noisettes: Gingerbread Christmas log with milk chocolate and hazelnut ganache (New)
Beverages:
Frozen Hot Chocolate Martini: Grey Goose La Vanille Vodka, vodka, chocolate milk, and whipped cream
Le Joyeux de Noël: Vodka, Grey Goose Vodka, cold brew coffee, sea salt caramel toffee, and peppermint (New)
Blood Orange Mimosa: Pol Remy Sparkling Wine, orange juice, and blood orange (New)
Tuscany Holiday Kitchen
Food Items:
Montanara: Fried house-made pizza dough with pomodoro sauce, parmesan, and fresh basil (New)
Farfalle Salmone Affumicato: Farfalle pasta with smoked salmon and cream sauce (New)
Torta Caprese: Flourless chocolate torta with chocolate sauce and vanilla cream (New)
Dolce Pizza: Fried house-made pizza dough with sugar and cinnamon (New)
Beverages:
Prosecco
Moscato
Chianti
Italian Sangria (Red or White)
Italian Margarita with tequila and limoncello
Peroni Pilsner
Shanghai Holiday Kitchen
Food Items:
Chicken Skewer with creamy peanut sauce
Beef and Noodle Soup Bowl with slow-braised beef shank, green onion, and house-made chili oil
Vegetable Spring Rolls with citrus sauce
Beverages:
Bubble Tea: Classic milk tea with black and white boba pearls
Brew Hub Year of the Dragon – Dragon Fruit Lager
Butterfly Lantern with butterfly pea blossom gin, vodka, prickly pear, lychee, soda water, and boba (New)
Kung Fu Master with vodka, triple sec, mango, orange juice, and soda water
The Lucky Mo with citrus vodka, peach schnapps, piña colada mix, orange juice, and soda water
Shi Wasu Holiday Kitchen
Food Items:
Sushi Tree: Sushi roll with krab meat and cream cheese topped with Aonori seaweed, Ikura salmon roe, and spicy mayonnaise
New Year Celebration Soba: Buckwheat soba noodles in a hot dashi soup with yuzu, shrimp tempura, and chopped green onion
Sweet Potato Mochi Cake: Gooey sweet potato mochi cake with purple sweet potato cream, strawberry, black sugary syrup, and sesame seeds (New)
Beverages:
Ichigo Milk Boba: Cranberry and yuzu cream drink featuring Japanese calpico soft drink and popping strawberry boba pearls (Non-alcoholic Beverage)
Japanese Christmas Punch: Shōchū, plum wine, cranberry, and lemon
Choya Sparkling Plum Wine (New)
Sapporo Premium Beer
Las Posadas Holiday Kitchen
Food Items:
Giant Tostada de Chorizo: Giant tostada with chipotle black bean purée, ground chorizo, salsa verde, queso cotija, crema Mexicana, and pickled onions (New)
Tamale de Barbacoa: Shredded barbacoa beef in a corn masa topped with mole negro, queso cotija, crema Mexicana, and pickled onions (New)
Dulce de Leche Churro sprinkled with cinnamon-sugar
Beverages:
Apple Margarita: Centinela Blanco Tequila, apple purée, black tea-cinnamon cordial, and Nixta Corn Liqueur topped with whipped cream and holiday salt (New)
Horchata Margarita: Cinnamon-infused Ilegal Mezcal, Abasolo Corn Whiskey, Agua de Horchata, and cinnamon-horchata rum
Holiday Cerveza: Mexican Artisanal Craft Lager with black currant liqueur (New)
Funnel Cake
Holiday Cinnamon Celebration Funnel Cake topped with powdered sugar, vanilla ice cream, cinnamon cookie crunch, cream cheese whipped cream, and gold dust inspired by the culinary treasures of the Kingdom of Rosas in Disney’s all-new animated musical film, “Wish”
Connections Café
Food Item:
Holiday Sugar Cookie (Cookie Stroll Item)
Connections Eatery
Beverages:
So Many Wishes: Pomegranate-green tea, hibiscus, lemon, and a dash of stardust (Non-alcoholic beverage)
Coquito Milk Shake (Non-alcoholic beverage)
Coquito Milk Shake with Bacardí Superior Rum
Sunshine Seasons
Food Item:
Jingle Sugar Cookie made with M&M’S chocolate candies (Cookie Stroll Item)
Joffrey’s Coffee & Tea Company
Horchata Cold Brew: A holly jolly blend of Joffrey’s Shakin’ Jamaican Cold Brew and horchata topped with whipped cream and cinnamon (Non-alcoholic Beverage) (Spirited version available with Creamy Spiced Rum)
What a delicious holiday season we have ahead of us! If you’re curious about what’s heading over to Disneyland Resort for the holidays also, take a look at the Foodie Guide here.
With these tasty adventures, the possibilities are endless when you visit Disney Parks – especially during the holidays. To stay in the know on all the yummy items on the way, check out our Disney Eats topics page and follow us @DisneyEats on Instagram and Facebook.
(Note: All offerings are subject to change and availability.)
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